THE DINER NYC DIARIES

The bigger meal could include a yellowfin tuna carpaccio with Vietnamese seasonings, an eight-ounce wagyu burger, and peach cobbler — but I’d go at lunch, if only for their fried rooster. 131 Sullivan Road, at Prince Avenue, SohoMartha’s Winery establishment just lately opened a late-night time pop-up in partnership with Loretta’s Very last